OXO Tower Restaurant

Stunning plates from some of the best seasonal British produce.

Stunning plates from some of the best seasonal British produce and famous Sunday Roasts.

Masterfully crafted with the highest quality ingredients, take a seat as our in-house chefs bridge the gap between seasons through a specially curated collection of dishes.

£49 per person
including three courses and a Summer Blush Spritz or Gin & Tonic.

Available at these times only:

Lunch: Mon-Fri 12-2:30pm
Dinner: Mon-Fri up to 6:30pm then 8:30-9:30 pm
Saturday and Sunday: Not available


Terms and Conditions:

- Regrettably, we can not accommodate all dietary requirements. Please call our sales team if you have any allergies.
- Menus are seasonal and subject to change.
- Maximum number of guests is 10.
- Alcohol-free option is available.
- Not available on 14 February.

The six courses Tasting Menu, Pescatarian Tasting Menu and Vegetarian Tasting Menu are available for £115 or £190 with matched wines.

Maximum group size of 6 and all guests at the table must be dining on the tasting menu.

Last orders for tasting menu is 12:30pm for lunch and 9pm for dinner.

If you have any dietary requirements and would like to enjoy one of our tasting menu, please inform our team when making your reservation.

Afternoon Tea is served in the OXO Tower Restaurant Monday to Sunday 2:00 pm to 4:30pm. £50 per person.

Please note: Afternoon tea is made fresh on the day, booking in advance is recommended as we can not guarantee availability for walk-ins.


Vegetarian Afternoon Tea is available, please notify us when booking and provide 24-hours notice.

We do not offer vegan, gluten free or children’s Afternoon Tea and some adjustments to reflect dietaries requirements may not be possible, please call to speak to a member of the team.

For more information please click HERE

For parties of 13 guests or more for lunch and dinner, offering a choice of 3 starters, 3 mains and 3 desserts, bread and side dishes for £110 per person.

For parties of 13 guests or more for lunch and dinner, offering a choice of 3 starters, 3 mains and 3 desserts, bread and side dishes for £120 per person.

Choose a juice, starter, main and dessert, for £15

Download the PDF to view our full Restaurant wine menu, which has over 800 wines. Subject to seasonality and availability.